Located in the heart of Las Vegas, Nevada, Hattie Marie's Barbecue brings authentic Texas-style BBQ and Southern comfort to the West Coast. Owned by former NFL linebacker Brandon Marshall, this franchise offers a unique dining experience that combines mouth-watering barbecue with sports memorabilia, including Marshall’s Super Bowl 50 Trophy. Known for its smoked brisket, tender pork ribs, and Cajun-inspired sides, Hattie Marie's Las Vegas is a must-visit for BBQ lovers and sports fans alike.

Originating from College Park, Georgia, Hattie Marie's was inspired by the owner's late mother and is renowned for its traditional pit-smoked meats and Southern hospitality. With a menu that also features Cajun-style fried catfish and shrimp, Hattie Marie’s Barbecue captures the essence of Texas BBQ with a touch of Louisiana flavor. Whether you're a local or visiting Las Vegas, stop by Hattie Marie’s to experience the best in Southern BBQ and catch a glimpse of Brandon Marshall’s journey from the NFL field to the culinary scene.